Chefs' Warehouse Reports Revenue Growth in Second Quarter 2025

The Chefs’ Warehouse reported an increase in revenue and profitability during the second quarter of 2025, driven by typical seasonal trends and effective pricing strategies. The specialty food distributor saw expansion in both domestic and international divisions, attributing success to strong unit volume, unique item placements, and high-quality service. Founder and CEO Christopher Pappas highlighted the coordination among internal departments and the company’s fourth consecutive “Great Place to Work” certification as key factors in their performance.

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